Important role in determination of the surface properties of the casein micelles. Important role in determination of the surface properties of the casein micelles.
Rabbit IgG in phosphate buffered saline , pH 7.4, 150mM NaCl, 0.02% New type preservative N and 50% glycerol. Store at +4C short term. Store at -20C long term. Avoid freeze / thaw cycle.
Purity:
Affinity purification
Form:
Liquid
Target:
CSN2
Application Dilute:
WB 1:500-1:2000,IP 1:50-1:100
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